Menu

guava citrus dressing

flash fried shrimp, mango chutney aioli

cold poached shrimp, scallop, calamari, mussels, lemon, olive oil

mango, guacamole, wonton chips

black bean, shrimp, calamari, scallops, mussels, Russian dressing, tostadas

mango, onion, tomato, cilantro, lime

whole middle neck clams in a light seafood cream

field greens, walnuts, mango, carrots, guava-citrus dressing

romaine, kale, parmesan, croutons, Caesar dressing

field greens, carrot, tomato, pickled onion, orange-miso dressing

Ground USDA prime chuck, guacamole, lettuce, tomato, pickled onion, balsamic glaze, brioche bun

house tartar sauce

Cuban marinated & deboned, basmati rice, black beans, maduros, house chimichurri

(Skirt Steak) 10oz., fries, house chimichurri

shrimp, scallops, calamari, mussels, red pepper flakes, tomato sauce

grilled Bermuda onion, basmati rice, black beans, maduros, lime

Lunch | Brunch: Salmon served with Kale Caesar salad Dinner: mashed potatoes, sautéed vegetables, balsamic reduction

(Rice and shellfish) shrimp, scallops, calamari, mussels, rice bowl

guacamole, lettuce, tomato, pickled onions, house tartar sauce, brioche bun

Triple layer chocolate cake

Locally sourced key lime pie

NY style cheesecake with guava sauce

Fried cinnamon donut sticks with chocolate, caramel, and leche condensada

French fries

Yuca fries, mojo

Mashed Potatoes

Local Mixed Vegetables

Mixed greens, tomato, carrots, pickeled onion, dijon dressing

Fried sweet plantains

Rice & Beans

Toasted sourdough, butter, jam

Crispy Bacon

Locally sourced avocado

French fries

Rice & Beans

Mixed greens, tomato, carrots, pickeled onion, dijon dressing

Yuca fries, mojo

Locally sourced key lime pie

NY style cheesecake with guava sauce

Triple layer chocolate cake

Fried cinnamon donut sticks with chocolate, caramel, and leche condensada

your choice of 3 add-ons, mixed greens, fruits

fruit, whipped cream, maple syrup

poached eggs, avocado hollandaise, grilled brioche bun, fruit

10oz. skirt steak, 2 fried eggs, fries, house chimichurri

house tartar sauce

Cuban marinated & deboned, basmati rice, black beans, maduros, house chimichurri

Lunch | Brunch: Salmon served with Kale Caesar salad Dinner: mashed potatoes, sautéed vegetables, balsamic reduction

Ground USDA prime chuck guacamole, bacon, fried egg, brioche bun, fries

guava citrus dressing

flash fried shrimp, mango chutney aioli

cold poached shrimp, scallop, calamari, mussels, lemon, olive oil

mango, guacamole, wonton chips

black bean, shrimp, calamari, scallops, mussels, Russian dressing, tostadas

whole middle neck clams in a light seafood cream

mango, onion, tomato, cilantro, lime

field greens, walnuts, mango, carrots, guava-citrus dressing

romaine, kale, parmesan, croutons, Caesar dressing

field greens, carrot, tomato, pickled onion, orange-miso dressing